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There is no better part of summer tradition than joining us for our annual Rosé release and enjoying an ice cold glass under our majestic redwoods.
The Beauregard Ranch is home to 4 acres of premium Pinot Noir. This is our first vintage of Rosé of Pinot Noir out of that vineyard and only 4 barrels were produced. We made this wine because of a special request we got from our DTC manager Michael who wanted to enjoy this rosé at his 2020 wedding. We hope you enjoy a bottle of this one of a kind wine and to celebrate the beginning of Summer. The palate is a beautiful mixture of sour cherry and rhubarb strawberry pie. It is elegant, bright and delicate.
Rosé of Pinot Noir
Ben Lomond Mountain
The Beauregard Ranch vineyard site was part of an original 160 acre vineyard and apple orchard planted in the early 1900’s. The vineyard was abandoned during prohibition and then resurrected in 1949 when retired Sherrif’s deputy Amos Beauregard purchased the property. It sits at an elevation of 1700 to 1850 feet on a southwest facing slope. Monterey Bay marine influences combine with sandy loam soil to produce wines with minerality and striking acidity. Plantings: Four acres Pinot Noir, clones: Pommard, 667 & 115. One acre Chardonnay, clone 4. Three acres Zinfandel, clone Primitivo. Four acres Cabernet Sauvignon, Dijon clone.