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We had the perfect summer weather here in Bonny Doon last weekend for our July Pick Up Party. Our July release included bright, aromatic, whites and our first Pinot Noir produced from the Mount Roberta Vineyard. We drank up the 2013 Chardonnay from the Bald Mountain Vineyard in the stainless steel, Métallique, tradition and our 3rd vintage of 2013 Pinot Gris from the Regan Vineyard. 2013 is quickly showing itself as a killer vintage.
Our chef extraordinaire Tabitha Stroup put together a seasonal picnic style lunch that paired with the bright young whites. Santa Maria Tri Tip crusted in a spicy chili brown sugar with creamy gorgonzola topped with a spicy tomato jelly, heirloom potato salad & a summer melon salad with baby kale and feta cheese.
The picnic style lunch let us relax by the creek with the wines and listen to the groovy sounds of the Jewl Sandoval Band. Our wine club members are some of our closest friends and it brings us joy to be able to see our picnic tables full and families enjoying the lawn. Summer is wrapping up and harvest is quickly approaching and when we see you at our next Pick Up Party the crush pad will be busy producing another fantastic vintage from the Santa Cruz Mountains.